High on the Hog: How African American Cuisine Transformed America
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High on the Hog: How African American Cuisine Transformed America

HD

TV-14

2021

47 min

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Type:TV
Country:United States
Genre:Documentary, History
Release:May 26, 2021
Director:N/A
Production:Netflix Studios, One Story Up Productions, Pilgrim Media Group
Cast:Adrian Miller, Larry Callies, Stephen Satterfield
Episode 4: Freedom
Episode 3: Our Founding Chefs
Episode 2: The Rice Kingdom
Episode 1: Our Roots
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